Nicoise salad

Preparation time: 10 minutes
Cooking time: 0 minutes

Ingredients:
- 1 salad type Scarole or curly
- 250 g of cherry tomatoes
- 1 large can of sliced ​​tuna
- 3 hard boiled eggs
- 100 g of black olives
- 8 potatoes Grenilles
- salt pepper
- olive oil
- lemon juice, balsamic vinegar
- 1 tablespoon parsley and chopped chives
- 10 fresh basil leaves

Preparation of the recipe :

Steam the potatoes for about 10 minutes.
Let them cool down.
Wash tomatoes and salad.
Strain the salad and arrange it in a salad bowl.
Cut the cherry tomatoes and add them, as well as the drained and sliced ​​tuna.
Add the potatoes cut into slices.
Chop the eggs and cut them into 4, add them to the salad with the black olives.
Prepare the sauce with 3 tablespoons of oil, 1 tablespoon of lemon juice and 1 of vinegar, salt, pepper
and chopped herbs.
Mix the salad with the vinaigrette and decorate with whole basil leaves.