mercredi 7 septembre 2016

Mexican tuna salad

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Ingredients:


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Large tomato
Medium onion
 red pepper
 green pepper
2 tuna tray
Spoon lemon
Teaspoon thyme
2 tablespoons mayonnaise

METHODS:

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- Cut the onion, tomato and pepper.
- Add the mayonnaise and thyme and lemon tuna and vegetables and mix well.
- Power placed in the refrigerator until the time of submission


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