mercredi 7 septembre 2016

pasta beans and corn

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Ingredients:

400 grams Pasta Spaghetti
340 grams atom.
185 grams of tuna in oil.
400 g red beans
For thieves:
4 tablespoons mayonnaise
2 tbsp Ketchap
1 teaspoon black pepper
1 teaspoon sumac
2 tbsp white vinegar
1 teaspoon salt
Juice 1 lemon
1 tbsp fresh coriander, chopped

How to prepare
Pasta beans and corn

1. Climbing the pasta according to the instructions on the box.

2. In a small bowl, put all the sauce ingredients and mix well.

3. In another bowl, put the corn, tuna and beans, then add the pasta and boiled them  well.

4. Pasta placed in a serving dish and pour the sauce before serving directly.


Preparation time: 15 minutes 
Cooking time: 15 minutes 
Number of servings: 4


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