mercredi 7 septembre 2016

Rice Salad

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Amounts of rice salad with mayonnaise

2 cups rice
1 egg
3 tablespoons mayonnaise
1/2 cup peas
2 carrots, cut into very small cubes
1 tablespoon parsley, finely chopped
1/4 teaspoon salt
1 large tablespoon oil



How to prepare rice salad with mayonnaise

1. Wash rice, and put in a saucepan, add him, peas, carrots, vegetable oil and the amount of 6 cups of water. Destiny put on the fire and leaves to the boiling mixture.
2. When boiling, stir the mixture and reduce heat and leave to simmer rice and vegetables, and then remove from the heat and leave to cool completely.
3. Rice and vegetable salad placed in a serving dish and add the mayonnaise and mix well, adorn power chopped boiled egg slices, chopped parsley and sprinkle on the face.


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