dimanche 11 septembre 2016

Spaghetti italiann

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Preparation time: 5 minutes

Cooking time: 10 minutes

Ingredients :


- 1/2 whole wheat spaghetti package
- 1 tomato coulis briquette
- 2 small fresh goat pucks to cook
- Salt and pepper


Preparation of the recipe :


Cook pasta in boiling salted water.


Meanwhile, place the goat pucks in a small bowl.

Pour just enough tomato sauce to cover the chips and pepper.

Mix the chips and grout with a fork (it's better to crush the cheese).

Drain the pasta, pour into the pan and stir in tomato sauce with goat melts so happy to be warm on a bed of pasta ..
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