Ingredients:
¼ cup sugar to burn
6 eggs
Two cups liquid milk
¼ cup sugar
Teaspoon vanilla
How to prepare :
We are dedicated to put sugar in a saucepan
And we put it on the fire until it becomes like caramel
Then set it evenly into cups that we will make them decent caramel
Keep eggs + sugar + milk + vanilla in blender and mixit all
in cups and put them caramel
Keep cups in the oven tray and pour out as much as 3 cups of water
And still fit into a warm oven for a period ranging between 40 minutes to an hour (even freezes the batter into the cups)
Taken out of the oven and leave to cool completely
Take the cups and put them in the refrigerator and progress in the next day
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